Липид | Value |
---|---|
Saturated fatty acids, % | 46.661 |
C8:0 caprylic | 0.006 |
C10:0 capric | 0.044 |
C11:0 undecane | 0.785 |
C12:0 lauric | 0.05 |
C13:0 tridecane | 0.013 |
C14:0 myristic | 2.574 |
C15:0 pentadecane | 0.0 |
C16:0 palmitic | 24.05 |
C16:1 (cis-9) palmitoleic | 0.0 |
C17:0 margarine | 1.382 |
C18:0 stearic | 17.603 |
C20:0 arachine | 0.114 |
C20:1 gondoinic | 0.0 |
C21:0 heneicosan | 0.0 |
C22:0 behenova | 0.042 |
C22:1 erucic | 0.0 |
C23:0 tricosan | 0.0 |
C24:0 pignoceric | 0.0 |
Monounsaturated fatty acids, % | 50.526 |
C14:1 (cis-9) myristoleic | 0.433 |
C15:1 (cis-10) pentadecenoic | 0.422 |
C16:1 (cis-9) palmitoleic | 2.395 |
C17:1 (cis-10) margarine oleic | 4.693 |
C18:1 (cis-9) oleic | 42.512 |
С18:2 (n6с) linoleic | 0.0 |
C18:3 (n3) linolenic | 0.0 |
C20:1 (cis-11) eicosene | 0.071 |
C24:1 (cis-15) selacholic | 0.0 |
Polyunsaturated fatty acids, % | 2.813 |
С18:2n6с linoleic | 2.134 |
С18:2n6t linoleidine | 0.0 |
С18:3n6 Y-linolenic | 0.317 |
С18:3n3 linolenic | 0.279 |
С20:3n6с (cis-8, 11, 14) eicosatriene | 0.083 |
C20:4n6 arachidonic | 0.0 |
C20:5n3 eicosapentaenoic | 0.0 |
Ca (Calcium) | Na (Sodium) | K (Potassium) | P (Phosphorus) | Mn (manganese) | Zn (Zinc) |
---|---|---|---|---|---|
1208.9 | 6534.7 | 5216.4 | 8945.5 | 10.5 | 33.9 |
Se (Scandium) | Cu (Copper) | Fe (Iron) | I (Iodine) | B (Bor) | Li (Lithium) |
---|---|---|---|---|---|
1.02 | 7.72 | 26.7 | 1.83 | 16.09 | 0.45 |
Al (Aluminum) | Mg (magnesium) | V (Vanadium) | Ni (Nitrium) | Co (Covalt) | Cr (Chrome) | Sn (Tin) |
---|---|---|---|---|---|---|
9.51 | 963.8 | 0.05 | 1.51 | 0.03 | 0.8 | 1.75 |
Aspartic acid | Glutamic acid | Serene | Histidine | Glycine | Threonine |
---|---|---|---|---|---|
1897.2 | 3994.7 | 1285.9 | 527.0 | 1001.3 | 706.2 |
Arginine | Alanine | Tyrosine | Cysteine | Valine | Methionine |
---|---|---|---|---|---|
2118.5 | 959.1 | 432.1 | 379.4 | 1296.4 | 358.4 |
tryptophan | Phenylalanine | Isoleucine | Leucine | Lysine | Proline |
---|---|---|---|---|---|
284.6 | 1106.7 | 938.1 | 1623.2 | 1201.6 | 853.7 |
Mass fraction of soluble solids, % | Mass fraction of ascorbic acid, g/dm3 | Ash content, % | Moisture content, % | Mass fraction of protein, % | Mass fraction of fat, % |
---|---|---|---|---|---|
0.0 | 0.0 | 2.83 | 4.3 | 37.5 | 9.4 |
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